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oohrah wrote: ↑Tue Aug 31, 2021 9:57 am I don't find that confusing at all. Previously, restaurants that sold alcohol for on-premises consumption had to post the TABC BLUE sign, which said no "un-licensed" possession. It is my understanding that HB1927 eliminated the TABC BLUE sign. I welcome any further education.

Without your LTC, you’ll still be restricted from certain locations, including:

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In a restaurant, with a restaurant being defined by law as obtaining 50% or less of its revenue from alcoholic beverage sales. Restaurant signs do not have a red 51% on them, and if they include the word “unlicensed” in reference to who can’t carry there, they’re letting you know Texas LTC holders can still carry on the premises. LTC holders are licensed.

howdy wrote: ↑Mon Aug 30, 2021 5:58 pm ...
In a restaurant, with a restaurant being defined by law as obtaining 50% or less of its revenue from alcoholic beverage sales. Restaurant signs do not have a red 51% on them, and if they include the word “unlicensed” in reference to who can’t carry there, they’re letting you know Texas LTC holders can still carry on the premises. LTC holders are licensed.

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